Almond Paste

Almond paste is used in cake and pastry recipes. This recipe will help you preppare the paste for the many recipes that use it.

Please visit our advertisers to help fund our site!

Portions: 12-18 Danish Pastries Filling

Preparation: 10 minutes


Almond Paste

  • 100g ground almonds
  • 100g unsalted butter
  • 100g caster sugar


  1. Mix all the ingredients together until light and creamy. Set aside until ready to use.