Wandercooks collects “flavour‑packed recipes inspired by our wandering adventures around the world” and that the dishes are strongly influenced by Asian and Australian flavours. Each recipe includes detailed step‑by‑step instructions, photos, tips and video guides to help readers recreate the dishes.

Sara and Laura note that since launching Wandercooks in 2015 they have travelled through Asia and Europe, lived in Japan and now reach millions of people each year. They invite media enquiries via hello@wandercooks.com.