Welcome to the April edition of bare ingredients
We're delighted to welcome you back to Foodiesite for the lively month of April! For our Northern Hemisphere readers, April rings at the start of Spring with the promise of abundant fresh produce. With seasonal delights like asparagus, rhubarb, mint, and strawberries later in the month, there's no better time than now to enjoy the farm-to-table dishes and usher in lighter, healthier meals packed with fresh and zesty flavours.
For our Southern Hemisphere readers, April is a time for relishing in the incredible yield of autumn. The farmers markets are bursting with Corella pears, apples of all kinds, figs and quinces. It's the perfect time for comforting roasts, hearty soups, and even baking with the bounty of fresh fruits available. The autumn weather brings the opportunity to use oven-baked techniques, heartwarming stews, and rich, earthy flavours that provide comfort and warmth.
Welcome to our tempting Easter Menu! Brace yourself for an exquisite feast starting with our flavorful Cold Poached Salmon, accompanied by refreshing salads - Baby Spinach Salad and Salad of Pesto New Potatoes. Add a delectable dash of our rich Herb Mayonnaise and wrap up the main course with a delicious Pavlova.
As a cherry on top, we bring the joy of Easter to your table through our irresistible chocolate indulgences. From a savory Chicken Mole to our rich Chocolate Fondue and light yet creamy Simply Delicious Chocolate Mousse, there's something for every chocolate lover. And for those with a fondness for baking, our tempting Chocolate Brownies and Spiced Individual Chocolate Cakes are a delight. Not to forget our soothing Churros to end the meal on a comforting note. Dive into the festive spirit with our delightful spread this Easter!
Prep: 30 minutes
Cook: 30 minutes
Prep: 30-40 minutes plus 2 hours marinating
Cook: 1½ hours
Prep: 20 minutes
Cook: 15 Minutes
Prep: 15 minutes plus minimum 4-12 hours marinating
Cook: 5 minutes
Prep: 30-40 minutes
Prep: 5 minutes
Cook: 50-60 minutes
Sarah's Seasonal Recipe List has been updated with great ideas, which can be found below. Also, we have the April's guide to the best seasonal produce. It is our "What to eat now" guide for those who are looking to get the most out of their local ingredients. There are Northern Hemisphere and Southern Hemisphere articles.